Tuesday, March 25, 2014

Couscous and Burger

This looks absolutely huge, but that's because I brought a burger for second breakfast and packed all the ingredients separately. In the small container I had some homemade zucchini-salsa.
When planning my lunch, I had a look in the freezer and found this - a second portion of the African corn-stew that I already had weeks ago, this time with couscous. As a side dish I brought some edamame.

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