I'm more or less into two weeks' worth of photos for this blog, and I'm already running out of ideas for new midmorning snacks. Sigh. So today I brought a very unhealthy piece of milk chocolate.
The recipe for the main dish comes from Majzlik's A vegan taste of East Africa, it's the Curried aubergine with kidney beans. I combined it with bulgur and caramelized mini onions.
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