Vegetarian 2014

Thursday, April 10, 2014

Tabouleh and Leek


Today's dinner has a kind of Oriental vibe. I brought a container with tabouleh (an Arabic couscous salad) and a Turkish dish of fried Leek. My midmorning snack was a fruit salad with some nuts and seeds
Posted by Sonja at 10:00 AM
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Labels: Arabic, couscous, fruit, leek, salad

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