Couscous and cabbage

Nothing new here. For this lunch I brought couscous with a vegetable sauce, I added some chickpeas for extra protein. My side dish was an Ethiopian cabbage-potato-mix.
As second breakfast and snack I had little turnovers with a feta-leek-filling and a banana.

Tabouleh and Leek

Today's dinner has a kind of Oriental vibe. I brought a container with tabouleh (an Arabic couscous salad) and a Turkish dish of fried Leek. My midmorning snack was a fruit salad with some nuts and seeds

Soup and Quiche

This was a big lunch and very yummy, I had pumpkin soup and a little leek quiche. My second breakfast was a simple sandwich with cheese, accompanied by yellow cherry tomatoes.