This was a bit of a hodgepodge. I brought a homemade Indian dish wih rice, a sauce with peas and homemade fried paneer-cheese. Not a big success, but I was pleased with the cheese because it was vegan, I had made it with soy milk and it really wasn't bad at all.
My dessert was another little pot of deliciously sweet "chewing gum"-yogurt.
As a midmorning snack I brought two slices of homemade potato-pizza and some grapes.
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